Ingredients
8
8 servings
- •2 cups ketchup
- •1 (12 fluid ounce) can or bottle beer
- •¾ cup packed brown sugar
- •8 pork chops
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, combine the ketchup, brown sugar and beer. Mix well and pour into a 9x13 inch baking dish. Place the pork chops over this mixture in the dish.
- Bake, uncovered, at 350 degrees F (175 degrees C) for 1 hour, or internal pork temperature reaches 145 degrees F (63 degrees C). (Note: Place foil over pork chops if they start to brown too quickly.)
Nutritional Facts
Per 8 servings
- Calories: 257
- Carbohydrate: 37g
- Fat: 6g
- Fiber: 0g
- Protein: 12g
- Sugar: 34g
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