Ingredients
4 servings
- •1 (16 ounce) package ground beef
- •0.5 red onion, diced
- •1 teaspoon minced garlic
- •1 teaspoon salt
- •1 teaspoon ground black pepper
- •1 teaspoon Worcestershire sauce
- •1 teaspoon hot English mustard
Instructions
- Preheat an air fryer to 350 degrees F (175 degrees C).
- Mix beef, red onion, garlic, salt, pepper, Worcestershire, and English mustard together in a mixing bowl.
- Form patties by pressing a ball of ground beef with your hand and rounding the sides to your desired size.
- Cook burgers in the preheated air fryer until firm and no longer pink in the centers, about 10 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Nutritional Facts
Per 4 servings
- Calories: 215
- Carbohydrate: 2g
- Fat: 14g
- Fiber: 0g
- Protein: 19g
- Sugar: 1g