Ingredients
8 servings
- •2 cups fresh blackberries, rinsed and drained
- •2 tablespoons sugar, or more to taste
- •1 teaspoon lemon juice
Instructions
- Blend blackberries, sugar, and lemon juice in a small food processor until smooth and sugar has dissolved, 15 to 20 seconds. Adjust sugar if desired, and blend again.
- Strain mixture using a fine mesh strainer to remove seeds. Refrigerate until ready to use.
Nutritional Facts
Per 8 servings
- Calories: 28
- Carbohydrate: 7g
- Fat: 0g
- Fiber: 2g
- Protein: 1g
- Sugar: 5g