Ingredients
4
4 servings
- •1.5 cups water
- •0.25 cup margarine
- •1 (6 ounce) package dry bread stuffing mix
- •8 slices deli turkey breast
- •1 (12 ounce) jar turkey gravy
Instructions
- Bring water and margarine to a boil in a saucepan; stir in stuffing mix. Cover and remove from heat. Let stand until stuffing is softened, about 5 minutes. Fluff with a fork.
- Spoon about 1/2 cup stuffing over each slice of turkey. Roll turkey around stuffing and arrange rolls in a microwave-safe dish, seam-side down. Pour gravy over rolls.
- Heat in a microwave on high until gravy is bubbly, about 5 minutes.
Nutritional Facts
Per 4 servings
- Calories: 378
- Carbohydrate: 39g
- Fat: 17g
- Fiber: 1g
- Protein: 16g
- Sugar: 4g
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