Ingredients
5 servings
- •2 (14.5 ounce) cans stewed tomatoes
- •1 (10 ounce) can diced tomatoes with green chile peppers
- •1 onion, chopped
- •2 cups diced celery
- •1 green bell pepper, chopped
- •2 tablespoons white sugar
Instructions
- Combine crushed and diced tomatoes with chilies, onion, celery, bell pepper, and sugar in a small mixing or serving bowl. Let chill at least 2 hours before serving.
Nutritional Facts
Per 5 servings
- Calories: 91
- Carbohydrate: 22g
- Fat: 1g
- Fiber: 4g
- Protein: 3g
- Sugar: 13g