Ingredients
1 servings
- •28 oz whole tomatoes, canned
- •2 jalapeñoes, or pepper of choice, roasted
- •2 cloves garlic
- •1 large onion, chopped
- •1 bunch fresh cilantro
- •2 ½ teaspoons salt
Instructions
- Add ingredients to blender and pulse to the consistency desired.
- Enjoy!
Nutritional Facts
Per 1 servings
- Calories: 248
- Carbohydrate: 55g
- Fat: 1g
- Fiber: 14g
- Protein: 10g
- Sugar: 31g