Ingredients
4
4 servings
- •1 cup ice, or as needed
- •½ (750 milliliter) bottle red wine (such as Red Cat®)
- •1 (12 fluid ounce) can frozen concentrated fruit punch
- •¼ cup confectioners' sugar
Instructions
- Place ice in a blender; add red wine, fruit punch, and confectioners' sugar. Blend mixture until ice is evenly chopped and mixture is slushie-consistency, adding more ice if desired.
Nutritional Facts
Per 4 servings
- Calories: 279
- Carbohydrate: 54g
- Fiber: 0g
- Protein: 0g
- Sugar: 46g
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