Ingredients
4
4 servings
- •¼ cup soy sauce
- •¼ cup lemon juice
- •¼ cup chopped green onions
- •½ teaspoon red pepper flakes
Instructions
- In a small bowl, stir together the soy sauce, lemon juice, green onions, and red pepper flakes. Let stand for about 15 minutes before serving to allow the flavors to blend.
Nutritional Facts
Per 4 servings
- Calories: 16
- Carbohydrate: 3g
- Fat: 0g
- Fiber: 1g
- Protein: 1g
- Sugar: 1g
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