Ingredients
12 servings
- •3 cups all-purpose flour
- •1 cup white sugar
- •4 teaspoons baking powder
- •1 teaspoon salt
- •1 teaspoon ground cinnamon
- •1 teaspoon ground cloves
- •1 ½ cups milk
- •1 egg
- •2 tablespoons vegetable oil
- •1 ½ cups diced apples
Instructions
- Preheat oven to 350 degrees F (175 degrees C) and lightly grease a 9x5 inch loaf pan.
- In a large bowl, combine flour, sugar, baking powder, salt, cinnamon and cloves. In a separate bowl, mix together milk, egg and oil until well blended. Stir milk mixture into flour mixture. Fold in apple. Pour into prepared pan.
- Bake in preheated oven for 1 hour 20 minutes, until loaf springs back when touched lightly in center. Cool in pan 10 minutes before removing to wire rack to cool completely.
Nutritional Facts
Per 12 servings
- Calories: 229
- Carbohydrate: 45g
- Fat: 4g
- Fiber: 1g
- Protein: 5g
- Sugar: 20g