Cheeseburger Rice Skillet

Name: Cheeseburger Rice Skillet
Total time: 30
Yield: 4
Ingredients: 1 pound ground beef; 1 tablespoon butter; 2 zucchini, sliced 1/2-inch thick; 1 tablespoon dried minced onion; 2 cups water; 1 (5.5 ounce) package Knorr® Rice Sides™ - Beef flavor; 2 tomatoes, diced; 1 tablespoon Worcestershire sauce; 1 cup grated Cheddar cheese; Salt and black pepper to taste

Recipe by Karen Dean Covington from allrecipes.com

Dinner 30 Mins.

Ingredients

4 servings

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1 pound ground beef
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1 tablespoon butter
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2 zucchini, sliced 1/2-inch thick
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1 tablespoon dried minced onion
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2 cups water

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1 (5.5 ounce) package Knorr® Rice Sides™ - Beef flavor
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2 tomatoes, diced
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1 tablespoon Worcestershire sauce
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1 cup grated Cheddar cheese
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Salt and black pepper to taste

Instructions

Brown ground beef in skillet over medium to medium-high heat, stirring to crumble. Transfer browned beef to a bowl.
Melt butter the same skillet; add zucchini and saute until just slightly softened, about 5 minutes.
Return ground beef to skillet along with dried onions, water, Knorr® Rice SidesTM- Beef, chopped tomatoes, and Worcestershire sauce. Bring to a boil over high heat. Reduce heat to low; cover and cook for 7 minutes. Top with cheese. Let sit 5 minutes before serving.