¼ cup Mediterranean-flavored crumbled feta (such as Athenos®)
Instructions
Preheat an air fryer to 375 degrees F (190 degrees C).
Whisk together olive oil, lemon juice, oregano, salt, and pepper in a small bowl.
Place cauliflower florets into a large resealable bag. Drizzle with oil mixture, then shake gently to lightly coat evenly. Transfer cauliflower to the air fryer basket in a single layer, working in batches if necessary.
Air-fry cauliflower, shaking basket every 4 to 5 minutes, until cauliflower is browned and edges are crispy, 12 to 15 minutes total. Place hot cauliflower in a serving bowl and top with feta cheese; toss gently to combine.