Hamburger Goulash

Name: Hamburger Goulash
Total time: 95
Yield: 8
Ingredients: 1 pound lean ground beef; 4 potatoes, peeled and cubed; 0.25 cup sliced onion; 1.5 cups frozen corn kernels; 1 (15 ounce) can cut green beans, drained; 1 cup elbow macaroni; 1 teaspoon salt; 1 teaspoon ground black pepper; 2 (8 ounce) cans tomato sauce; 2 teaspoons Worcestershire sauce; 1 teaspoon garlic salt; 0.5 teaspoon dried basil

Recipe by Jackye Homeyer from allrecipes.com

Dinner 2 Hr. 35 Mins.

Ingredients

8 servings

•

1 pound lean ground beef
•

4 potatoes, peeled and cubed
•

0.25 cup sliced onion
•

1.5 cups frozen corn kernels
•

1 (15 ounce) can cut green beans, drained
•

1 cup elbow macaroni

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1 teaspoon salt
•

1 teaspoon ground black pepper
•

2 (8 ounce) cans tomato sauce
•

2 teaspoons Worcestershire sauce
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1 teaspoon garlic salt
•

0.5 teaspoon dried basil

Instructions

Place ground beef in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
Add all ingredients (except noodles) to browned ground meat and simmer for 1 hour, then add noodles.