Ingredients
6
6 servings
- •1 (10 ounce) package frozen chopped spinach, thawed and drained
- •1.5 cups milk
- •1 cup diced cooked ham
- •3 eggs, beaten
- •0.75 cup baking mix (such as Bisquick ®)
- •0.5 cup chopped onion
- •0.5 cup shredded sharp Cheddar cheese
- •0.5 cup shredded Monterey Jack cheese
Instructions
- Preheat oven to 400 degrees F (200 degrees C). Grease a 10-inch pie plate.
- Press spinach in an even, compact layer into the bottom of the prepared pie plate.
- Beat milk, ham, eggs, baking mix, onion, Cheddar cheese, and Monterey Jack cheese together in a bowl; pour over the spinach layer.
- Bake in preheated oven until quiche is set in the middle, 35 to 40 minutes.
Nutritional Facts
Per 6 servings
- Calories: 275
- Carbohydrate: 16g
- Fat: 16g
- Fiber: 2g
- Protein: 17g
- Sugar: 4g
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