Ingredients
8
8 servings
- •1 cup water
- •1 cup white sugar
- •2 cups fresh basil
- •2 cups blueberries
- •0.5 cup water
- •2 tablespoons lemon juice
- •4 cups carbonated sparkling water
Instructions
- Bring 1 cup water to a boil in a saucepan. Stir the sugar and basil into the water and return to a boil; cook at a boil for 10 minutes and immediately remove from heat. Chill in refrigerator until slightly cooled, about 10 minutes.
- Blend the blueberries, 1/2 cup water, and the lemon juice in a blender until smooth; pour into a pitcher. Remove the basil leaves from the simple-syrup mixture; discard the basil. Stir the syrup into the blueberry mixture. Add the carbonated water to the mixture and stir gently.
Nutritional Facts
Per 8 servings
- Calories: 121
- Carbohydrate: 31g
- Fat: 0g
- Fiber: 1g
- Protein: 1g
- Sugar: 29g
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