Ingredients
32 servings
- •1 cup peanut butter
- •0.5 cup packed brown sugar
- •0.5 cup corn syrup
- •0.33333298563957 cup butter
- •2 teaspoons vanilla extract
- •3.3333299160004 cups rolled oats
- •0.5 cup flaked coconut
- •0.5 cup sunflower seeds
- •0.5 cup raisins
- •0.5 cup semisweet chocolate chips
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
- Combine peanut butter, brown sugar, corn syrup, butter, and vanilla together in a large bowl until smooth. Stir in oats, coconut, sunflower seeds, raisins, and chocolate chips; press mixture into the prepared pan.
- Bake in the preheated oven for 20 to 25 minutes; let cool on a wire rack before cutting into bars.
Nutritional Facts
Per 32 servings
- Calories: 148
- Carbohydrate: 18g
- Fat: 8g
- Fiber: 2g
- Protein: 3g
- Sugar: 7g