Oatmeal Peanut Butter Chocolate Bars
Recipe by Briecookinglove from allrecipes.com
Dessert 1 Hr. 10 Mins.
Ingredients
12
12 servings
- •½ cup butter, softened
- •½ cup white sugar
- •½ cup brown sugar
- •1 egg
- •1 cup all-purpose flour
- •1 cup rolled oats
- •⅓ cup peanut butter
- •½ teaspoon baking soda
- •½ teaspoon vanilla extract
- •¼ teaspoon salt
- •1 cup chocolate chips, or to taste
- •½ cup confectioners' sugar
- •¼ cup peanut butter
- •1 tablespoon milk, or more as needed
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Beat butter, 1/2 cup white sugar, brown sugar, and egg in a large bowl until smooth. Stir in flour, oats, 1/3 cup peanut butter, baking soda, vanilla extract, and salt until dough is well mixed. Press dough into prepared baking dish.
- Bake in preheated oven until golden brown, about 20 minutes; sprinkle with chocolate chips immediately. Let chocolate chips melt, about 5 minutes. Spread chocolate over cookie with a spatula or knife.
- Mix confectioners' sugar, 1/4 cup peanut butter, and milk in a small bowl until smooth. Add more milk if mixture is too thick to pour; drizzle over chocolate and allow to cool. Cut into bars to serve.
Nutritional Facts
Per 12 servings
- Calories: 355
- Carbohydrate: 43g
- Fat: 19g
- Fiber: 3g
- Protein: 6g
- Sugar: 28g
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