Ingredients
24
24 servings
- •1 (18.25 ounce) package spice cake mix
- •2 eggs, beaten
- •0.5 cup vegetable oil
- •1 cup raisins
- •1.5 cups chopped walnuts
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Beat cake mix, eggs, and oil together in a bowl to form a thick batter. Fold raisins and walnuts into batter; drop by large spoonfuls onto a baking sheet.
- Bake in the preheated oven until tops are no longer moist, 9 to 12 minutes.
Nutritional Facts
Per 24 servings
- Calories: 205
- Carbohydrate: 22g
- Fat: 13g
- Fiber: 1g
- Protein: 3g
- Sugar: 13g
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