Ingredients
6
6 servings
- •2 tablespoons vegetable oil
- •2 onions, sliced
- •2 sweet peppers, sliced
- •0.5 teaspoon salt
- •0.5 teaspoon pepper
- •1 pound ground turkey
- •2 cloves garlic, minced
- •2 teaspoons chili powder
- •1.5 cups Heinz® Chili Sauce, Chunky with Sweet Peppers
- •2 tablespoons Heinz Tomato Ketchup
- •2 (10 inch) flour tortillas
- •1.5 cups shredded old Cheddar cheese
- •2 cups shredded lettuce
- •0.66666668653488 cup low-fat sour cream
Instructions
- Heat half the oil over medium-high heat. Add onions, peppers and half of the salt and pepper. Cook, stirring, for 5 minutes or until tender. Reserve.
- Add remaining oil to pan. Crumble in turkey, add garlic, chili powder and remaining salt and pepper. Saute until brown, about 5 minutes. Stir in half the chili sauce and all of the ketchup. Bring to a simmer.
- Serve meat and vegetable mixtures with tortillas and bowls of remaining chili sauce, cheese, lettuce and sour cream to make your own fajitas.
Nutritional Facts
Per 6 servings
- Calories: 547
- Carbohydrate: 62g
- Fat: 26g
- Fiber: 2g
- Protein: 26g
- Sugar: 4g
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