Chicken Fajita With Sausage

Chicken Fajita With Sausage

Recipe by Phoebe Simonson from tasty.co

Meal 30 Mins.

Ingredients

6

6 servings

  • 1 lb chicken breast
  • 1 link sausage, sliced, julienned
  • 1 large yellow onion, sliced
  • 5 cloves garlic, minced
  • olive oil
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon red pepper flakes
  • 1 teaspoon cayenne pepper
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon onion powder
  • garlic powder

Instructions

  • Mix all the spices together. Use ¾ of this blend to season chicken breasts.
  • In a pan on medium heat, add olive oil and saute onion and garlic. Add peppers and parcook, ~3 minutes. Set aside.
  • In the same pan, add olive oil and cook the chicken for 10 minutes. Then, add sausage and cook for 5 minutes.
  • Add veggies and remaining spice blend and cook for 5 minutes.
  • Serve warm alongside warmed tortillas.

Nutritional Facts

Per 6 servings

  • Calories: 229
  • Carbohydrate: 6g
  • Fat: 10g
  • Fiber: 0g
  • Protein: 25g
  • Sugar: 2g

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