Ingredients
100 servings
- •2 cups peanut butter
- •0.75 cup butter
- •4.5 cups confectioners' sugar
- •3 cups crispy rice cereal
- •6 (1 ounce) squares semisweet chocolate, chopped
Instructions
- In a medium saucepan, melt together the peanut butter and butter, stirring occasionally until warm and smooth. In a large bowl, stir together the confectioners' sugar and rice cereal; pour the peanut butter mixture over the cereal mixture and use your hands to blend well. Roll tablespoonfuls of the mixture into balls and chill.
- In the microwave or in a metal bowl over a pan of simmering water, melt chocolate chips, stirring frequently until smooth. Dip the peanut butter balls into the chocolate using a toothpick. Place onto waxed paper to set.
Nutritional Facts
Per 100 servings
- Calories: 75
- Carbohydrate: 8g
- Fat: 5g
- Fiber: 0g
- Protein: 2g
- Sugar: 7g