Spiced Sweet Potatoes and Cranberries
Recipe by Mazola from allrecipes.com
Dinner,Side Dish 1 Hr. 5 Mins.
Ingredients
12
12 servings
- •2 tablespoons Mazola® Corn Oil
- •¾ cup orange marmalade
- •¾ cup apple juice
- •½ cup brown sugar
- •⅓ cup raisins
- •1 tablespoon Spice Islands® Pumpkin Pie Spice
- •1 teaspoon Spice Islands® Curry Powder
- •3 large sweet potatoes, peeled, cut into 1-inch chunks
- •12 ounces fresh cranberries
- •¼ cup finely chopped pecans
Instructions
- Preheat oven to 375 degrees F. Spray a rimmed 15 x 10-inch baking pan with cooking spray. Combine oil, marmalade, apple juice, brown sugar, raisins, pumpkin pie spice and curry powder in a large bowl. Add sweet potatoes, cranberries and pecans; mix to coat well. Pour into prepared pan.
- Bake for 50 to 60 minutes, stirring occasionally until potatoes and cranberries are tender. Pour into a serving bowl. Serve immediately.
Nutritional Facts
Per 12 servings
- Calories: 256
- Carbohydrate: 55g
- Fat: 4g
- Fiber: 6g
- Protein: 2g
- Sugar: 31g
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