Ingredients
6
6 servings
- •3 cups chopped fresh spinach
- •2 ½ cups cooked and mashed sweet potatoes
- •2 cups great northern beans
- •1 ½ cups almond milk
- •1 cup diced onion
- •½ teaspoon ground ginger
- •salt and ground black pepper to taste
Instructions
- Combine spinach, sweet potato, beans, almond milk, onion, ginger, salt, and pepper in a medium pot; stir until combined. Bring to a boil.
- Reduce heat to a simmer and cook, covered, until spinach is wilted, 10 to 15 minutes. Serve immediately.
Nutritional Facts
Per 6 servings
- Calories: 206
- Carbohydrate: 41g
- Fat: 1g
- Fiber: 8g
- Protein: 9g
- Sugar: 9g
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