Ingredients
16
16 servings
- •1 cup cubed cantaloupe
- •½ cup low-fat vanilla yogurt
- •4 teaspoons white sugar
Instructions
- In the container of a blender, combine the cantaloupe, yogurt and sugar. Blend until smooth. Chill or serve immediately.
Nutritional Facts
Per 16 servings
- Calories: 14
- Carbohydrate: 3g
- Fat: 0g
- Fiber: 0g
- Protein: 1g
- Sugar: 3g
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