Ingredients
4
4 servings
- •2 flour tortillas, 12 inches (30 cm)
- •nonstick cooking spray, for greasing
- •2 ½ cups shredded mexican cheese blend, divided
- •1 ½ teaspoons Tasty Savoury Spice Blend, divided
- •1 cup refried beans
- •¼ cup red onion, thinly sliced
- •2 tablespoons pickled jalapenos, thinly sliced
- •2 tablespoons pitted black olives, sliced
- •2 tablespoons salsa
- •2 tablespoons sour cream, thinned with water or milk
Instructions
- Lightly spray a tortilla on both sides with nonstick spray. Transfer the tortilla to a microwave-safe plate and microwave for 90 seconds on high power. Flip the tortilla over and microwave for another 30 seconds. Repeat with the other tortilla.
- Lay one of the crispy tortillas on the plate and sprinkle with shredded cheese and 1 teaspoon savory spice blend. Cover with the second tortilla.
- Spread the refried beans evenly over the top tortilla. Sprinkle with the remaining cup of cheese. Top with the red onion, pickled jalapeño, black olives, and remaining ½ teaspoon of savoury spice blend.
- Return to the microwave and cook for 4-5 minutes on high power, until the cheese is melted and the pizza is warmed through.
- Carefully remove the pizza from the microwave (the plate will be hot!) and dollop the salsa and sour cream on top. Slice and serve.
- Enjoy!
Nutritional Facts
Per 4 servings
- Calories: 365
- Carbohydrate: 21g
- Fat: 22g
- Fiber: 2g
- Protein: 17g
- Sugar: 2g
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