Buffalo Chicken Salad

Buffalo Chicken Salad

Recipe by Nikki from allrecipes.com

Lunch 15 Mins.

Ingredients

4

4 servings

  • 2 cups cubed, cooked chicken
  • 3 stalks celery, diced
  • 2 green onions, chopped
  • 0.5 cup ranch dressing
  • 0.25 cup hot buffalo wing sauce (such as Frank's® REDHOT Buffalo Wing Sauce), or to taste
  • salt and freshly ground black pepper to taste

Instructions

  • Combine chicken, celery, green onions, ranch dressing, Buffalo wing sauce, salt, and pepper in a bowl.

Nutritional Facts

Per 4 servings

  • Calories: 323
  • Carbohydrate: 5g
  • Fat: 25g
  • Fiber: 1g
  • Protein: 19g
  • Sugar: 2g

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