Ingredients
4 servings
- •2 cups cubed, cooked chicken
- •3 stalks celery, diced
- •2 green onions, chopped
- •0.5 cup ranch dressing
- •0.25 cup hot buffalo wing sauce (such as Frank's® REDHOT Buffalo Wing Sauce), or to taste
- •salt and freshly ground black pepper to taste
Instructions
- Combine chicken, celery, green onions, ranch dressing, Buffalo wing sauce, salt, and pepper in a bowl.
Nutritional Facts
Per 4 servings
- Calories: 323
- Carbohydrate: 5g
- Fat: 25g
- Fiber: 1g
- Protein: 19g
- Sugar: 2g