Ingredients
8 servings
- •6 cooked chicken breast halves
- •1 cup mayonnaise, or to taste
- •1 cup chopped celery
- •1 teaspoon salt-free herb and spice blend
Instructions
- Dice chicken and place into a large bowl.
- Add mayonnaise, celery, and spice blend; mix until well combined. Use more or less mayonnaise, depending on your preference.
Nutritional Facts
Per 8 servings
- Calories: 352
- Carbohydrate: 1g
- Fat: 28g
- Fiber: 0g
- Protein: 23g
- Sugar: 1g