Chicken Salad

Chicken Salad

Recipe by Redwun from allrecipes.com

Lunch 15 Mins.

Ingredients

8

8 servings

  • 6 cooked chicken breast halves
  • 1 cup mayonnaise, or to taste
  • 1 cup chopped celery
  • 1 teaspoon salt-free herb and spice blend

Instructions

  • Dice chicken and place into a large bowl.
  • Add mayonnaise, celery, and spice blend; mix until well combined. Use more or less mayonnaise, depending on your preference.

Nutritional Facts

Per 8 servings

  • Calories: 352
  • Carbohydrate: 1g
  • Fat: 28g
  • Fiber: 0g
  • Protein: 23g
  • Sugar: 1g

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