Ingredients
15
15 servings
- •1 cup milk
- •1 cup rum cream liqueur (such as RumChata®)
- •1 (4 ounce) package instant chocolate pudding mix
- •1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed
Instructions
- Gather all ingredients.
- Mix milk, rum cream liqueur, and pudding mix together in a bowl until thickened.
- Gently stir whipped topping into the pudding mixture.
- Spoon into disposable shot cups and place on a plate.
- Freeze until chilled and set, at least 3 hours.
Nutritional Facts
Per 15 servings
- Calories: 138
- Carbohydrate: 17g
- Fat: 6g
- Fiber: 0g
- Protein: 1g
- Sugar: 13g
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