Ingredients
12 servings
- •1 cup butter, softened
- •1 (8 ounce) package cream cheese, softened
- •2 (16 ounce) boxes confectioners' sugar
- •5 tablespoons premium bourbon
Instructions
- Combine butter and cream cheese in a large bowl; beat with an electric mixer until smooth and creamy.
- Add confectioners' sugar and bourbon. Beat until frosting is smooth and spreadable.
Nutritional Facts
Per 12 servings
- Calories: 507
- Carbohydrate: 75g
- Fat: 22g
- Protein: 2g