Bourbon Cream Cheese Frosting

Bourbon Cream Cheese Frosting

Recipe by Susan Hissam from allrecipes.com

Dessert 50 Mins.

Ingredients

12

12 servings

  • 1 cup butter, softened
  • 1 (8 ounce) package cream cheese, softened
  • 2 (16 ounce) boxes confectioners' sugar
  • 5 tablespoons premium bourbon

Instructions

  • Combine butter and cream cheese in a large bowl; beat with an electric mixer until smooth and creamy.
  • Add confectioners' sugar and bourbon. Beat until frosting is smooth and spreadable.

Nutritional Facts

Per 12 servings

  • Calories: 507
  • Carbohydrate: 75g
  • Fat: 22g
  • Protein: 2g

Related Recipes

Cream Cheese Frosting with Brown Butter and Bourbon

Cream Cheese Frosting with Brown Butter and Bourbon

Cream Cheese Frosting with Brown Butter and Bourbon

Cream Cheese Frosting with Brown Butter and Bourbon

Cream Cheese Frosting

Cream Cheese Frosting

Basic Cream Cheese Frosting

Basic Cream Cheese Frosting

Easy Cream Cheese Frosting

Easy Cream Cheese Frosting

Easy Cream Cheese Frosting

Easy Cream Cheese Frosting

Cream Cheese Frosting I

Cream Cheese Frosting I

Cream Cheese Frosting I

Cream Cheese Frosting I

Allspice Cream Cheese Frosting

Allspice Cream Cheese Frosting

Whipped Cream Frosting

Whipped Cream Frosting

Maple Cream Cheese Frosting

Maple Cream Cheese Frosting

Allspice Cream Cheese Frosting

Allspice Cream Cheese Frosting