Ingredients
10
10 servings
- •1 (3 ounce) package cream cheese, softened
- •0.33333298563957 cup butter, softened
- •0.75 teaspoon ground allspice
- •4 cups confectioners' sugar
- •1 teaspoon vanilla extract
- •2 tablespoons milk
Instructions
- In a medium bowl, blend the cream cheese, butter, and allspice. Gradually mix in the confectioners' sugar, vanilla, and milk until the mixture is spreadable.
Nutritional Facts
Per 10 servings
- Calories: 274
- Carbohydrate: 48g
- Fat: 9g
- Protein: 1g
- Sugar: 47g
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