Thanksgiving Leftover Pizza

Name: Thanksgiving Leftover Pizza
Total time: 40
Yield: 6
Ingredients: 1 pound pizza dough; 2 tablespoons olive oil, divided; 1 ½ cups sliced fresh mushrooms; 2 teaspoons minced garlic; 1 ½ cups turkey gravy; 2 cups chopped cooked turkey; 1 ½ cups mashed potatoes; 2 cups shredded mozzarella cheese; ¼ cup chopped fresh parsley; ½ teaspoon garlic powder; ¼ teaspoon garlic salt

Recipe by coldstar37 from allrecipes.com

Dinner 40 Mins.

Ingredients

6 servings

•

1 pound pizza dough
•

2 tablespoons olive oil, divided
•

1 ½ cups sliced fresh mushrooms
•

2 teaspoons minced garlic
•

1 ½ cups turkey gravy
•

2 cups chopped cooked turkey

•

1 ½ cups mashed potatoes
•

2 cups shredded mozzarella cheese
•

¼ cup chopped fresh parsley
•

½ teaspoon garlic powder
•

¼ teaspoon garlic salt

Instructions

Preheat oven to 450 degrees F (230 degrees C). Grease or flour a pizza pan.
Roll dough onto the prepared pizza pan.
Heat 1 1/2 tablespoons olive oil in a skillet over medium-low heat; cook and stir mushrooms and garlic until mushrooms are tender, 5 to 10 minutes.
Spread gravy over pizza dough; top with mushroom mixture, turkey, and spoonfuls of mashed potatoes. Sprinkle mozzarella cheese and parsley over pizza.
Whisk remaining 1/2 tablespoon olive oil with garlic powder and garlic salt; brush over pizza crust.
Bake in the preheated oven until dough is cooked and cheese is melted, 12 to 15 minutes. Cool slightly before serving, 3 to 5 minutes.