Coconut Almond Flour Chocolate Chip Cookies
Recipe by theweakest from allrecipes.com
Dessert 30 Mins.
Ingredients
30
30 servings
- •1 cup softened butter
- •¾ cup packed brown sugar
- •¾ cup white sugar
- •1 teaspoon vanilla extract
- •2 eggs
- •1 ¼ cups almond flour
- •1 cup coconut flour
- •1 teaspoon baking soda
- •1 teaspoon salt
- •½ cup chocolate chips, or to taste
- •¼ cup rolled oats (Optional)
- •¼ cup shredded coconut
Instructions
- Preheat the oven to 375 degrees F (190 degrees C). Line 2 baking sheets with parchment paper.
- Combine butter, brown sugar, and white sugar in a large bowl; beat with an electric mixer until creamy. Add vanilla extract. Beat in eggs one at a time.
- Combine almond flour, coconut flour, baking soda, and salt in a separate bowl. Mix into the creamed butter mixture until just combined. Add chocolate chips, oats, and coconut; stir again just until combined.
- Scoop cookie dough onto the prepared baking sheets.
- Bake in the preheated oven until browned, 12 to 15 minutes.
Nutritional Facts
Per 30 servings
- Calories: 151
- Carbohydrate: 14g
- Fat: 10g
- Fiber: 1g
- Protein: 2g
- Sugar: 12g
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