Ingredients
1 servings
- •1 tablespoon creme fraiche
- •1 rye crispbread
- •½ medium nectarine, pitted and thinly sliced
- •1 teaspoon honey
Instructions
- Spread creme fraiche on top of the cracker. Place nectarine slices on top cracker and drizzle with honey.
Nutritional Facts
Per 1 servings
- Calories: 112
- Carbohydrate: 16g
- Fat: 6g
- Fiber: 2g
- Protein: 1g
- Sugar: 12g