Spicy Mango-Basil Paletas
Recipe by Danielle Walquist Lynch from allrecipes.com
Dessert 14 Hr. 20 Mins.
Ingredients
10
10 servings
- •3 mangos - peeled, seeded, and cut into chunks
- •1 tablespoon chopped fresh basil
- •2 limes, juiced
- •½ teaspoon cayenne pepper
- •¼ teaspoon salt
- •½ cup white sugar
- •1 mango, peeled, seeded, and diced
Instructions
- Blend mango chunks, basil, lime juice, cayenne pepper, and salt in a blender until smooth; pour into a large bowl. Stir sugar into mango mixture until sugar dissolves. Fold diced mango into mixture. Pour into freezer pop molds.
- Freeze until firm, 14 to 24 hours.
Nutritional Facts
Per 10 servings
- Calories: 82
- Carbohydrate: 22g
- Fat: 0g
- Fiber: 2g
- Protein: 0g
- Sugar: 19g
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