Ingredients
4
4 servings
- •1 mango - peeled, seeded and diced
- •1 teaspoon extra virgin olive oil
- •0.5 red bell pepper, chopped
- •2 green onion, thinly sliced
- •1 tablespoon chopped cilantro
- •1 lime, juiced
- •0.25 teaspoon salt
- •1 pinch cracked black pepper
- •1 teaspoon honey
Instructions
- Combine mango, oil, bell pepper, scallions, cilantro, and lime juice in a small bowl. Stir to combine. Season with salt, pepper, and honey. Refrigerate or serve immediately.
Nutritional Facts
Per 4 servings
- Calories: 63
- Carbohydrate: 14g
- Fat: 1g
- Fiber: 2g
- Protein: 1g
- Sugar: 10g
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