Ingredients
4
4 servings
- •1.5 tablespoons miso paste
- •2 tablespoons rice vinegar
- •1.25 tablespoons honey
- •1 tablespoon minced fresh ginger root
- •1 tablespoon sesame oil
- •1.5 teaspoons lime juice
- •1 teaspoon toasted sesame seeds
Instructions
- Gather all ingredients.
- Whisk miso paste into rice vinegar in a bowl until smooth.
- Stir honey, ginger, sesame oil, lime juice, and sesame seeds into the miso-vinegar mixture until well combined.
Nutritional Facts
Per 4 servings
- Calories: 69
- Carbohydrate: 8g
- Fat: 4g
- Fiber: 1g
- Protein: 1g
- Sugar: 6g
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