Turkey-Pesto Toasterdilla

Turkey-Pesto Toasterdilla

Recipe by Soup Loving Nicole from allrecipes.com

Snack 10 Mins.

Ingredients

2

2 servings

  • 2 (10 inch) flour tortillas
  • 2 tablespoons prepared pesto
  • 1 stick mozzarella string cheese
  • 2 slices deli smoked turkey breast

Instructions

  • Lay tortillas on a clean work surface. Spread 1 tablespoon of pesto over each tortilla, leaving a small space around the entire edge. Peel the cheese back in thin layers and divide between the two tortillas in a single layer. Place 1 slice of turkey over the cheese on each tortilla.
  • Fold each tortilla in half, creating a half moon shape. Press down to flatten. Take the right half and fold it over to the middle. Take the left half and fold it over to the middle, creating an envelope shape. Press down to flatten again.
  • Place quesadillas in the slots of the toaster. Set toaster to medium heat and toast for one cycle, about 3 minutes. Carefully remove quesadillas and flip them around. Toast for 2 minutes more.

Nutritional Facts

Per 2 servings

  • Calories: 372
  • Carbohydrate: 38g
  • Fat: 18g
  • Fiber: 3g
  • Protein: 16g
  • Sugar: 1g

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