Ingredients
8 servings
- •2 tomatoes, diced
- •1 cup shelled, cooked edamame
- •1 cup frozen sweet corn kernels, thawed
- •4 green onions, sliced
- •2 tablespoons fresh lime juice
- •2 tablespoons olive oil
- •1 tablespoon chopped fresh cilantro
- •2 cloves garlic, minced, or to taste
- •1 pinch coarse sea salt to taste (Optional)
Instructions
- Mix tomatoes, edamame, corn, green onions, lime juice, olive oil, cilantro, and garlic together in a bowl. Season with sea salt.
- Cover bowl with plastic wrap and refrigerate until flavors blend, at least 1 hour.
Nutritional Facts
Per 8 servings
- Calories: 91
- Carbohydrate: 9g
- Fat: 5g
- Fiber: 2g
- Protein: 4g
- Sugar: 2g