Ingredients
10
10 servings
- •1 cup pumpkin puree
- •1 banana, mashed
- •2 eggs
- •1 ½ cups whole wheat flour
- •¼ cup oat flour
- •½ cup unsweetened applesauce
- •3 tablespoons maple syrup
- •¼ cup almond milk
- •1 teaspoon baking soda
- •2 tablespoons olive oil
- •½ cup dark chocolate chip
- •3 teaspoons pumpkin pie spice
- •1 teaspoon vanilla extract
Instructions
- Preheat your oven to 35°0F or 18°0C.
- Whisk together banana, eggs, apple sauce, milk, maple syrup, pumpkin puree, vanilla extract and olive oil. Then mix in the dry ingredients. Fold in the chocolate chips.
- Pour into a lined 9x5 dish and bake for 55-60 minutes or until cooked through.
- Slice and serve.
Nutritional Facts
Per 10 servings
- Calories: 164
- Carbohydrate: 25g
- Fat: 6g
- Fiber: 3g
- Protein: 4g
- Sugar: 9g
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