Ingredients
20
20 servings
- •2 (10 ounce) packages frozen chopped spinach, thawed and drained
- •1 (1 ounce) package ranch dressing mix
- •1 cup mayonnaise
- •1 cup sour cream
- •½ cup bacon bits
- •3 tablespoons chopped onions
- •10 (12 inch) flour tortillas
Instructions
- In a medium-size mixing bowl, combine spinach, ranch mix, mayonnaise, sour cream, bacon bits and onion. Spread the mixture onto each tortilla and roll it up. Refrigerate the rolled tortillas until ready to serve.
- Slice each roll-up into 1 inch servings no more than 3 hours before serving.
Nutritional Facts
Per 20 servings
- Calories: 308
- Carbohydrate: 33g
- Fat: 16g
- Fiber: 3g
- Protein: 8g
- Sugar: 2g
Related Recipes
Lasagna Spinach Roll-Ups
Spinach Lasagna Roll Ups
Zesty Tortilla Roll Ups
Original Ranch Spinach Dip
Spinach Rolls with Puff Pastry
Spinach Pinwheels
Tortilla Rollups
PHILLY Tortilla Roll-Ups
Fresh Spinach Salad
Easy and Awesome Spinach Salad
Spinach Salad Dressing
