Ingredients
8
8 servings
- •0.5 cup olive oil
- •0.5 cup white sugar
- •0.25 cup ketchup
- •0.25 cup red wine vinegar
- •2 tablespoons Worcestershire sauce
Instructions
- Whisk olive oil, sugar, ketchup, red wine vinegar, and Worcestershire sauce together in a saucepan over medium heat until sugar melts and dressing is creamy, 3 to 5 minutes.
Nutritional Facts
Per 8 servings
- Calories: 180
- Carbohydrate: 16g
- Fat: 14g
- Protein: 0g
- Sugar: 15g
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