Ingredients
25
25 servings
- •1.5 cups shredded Cheddar cheese
- •1 cup chunky salsa
- •1 cup sour cream
- •1 (8 ounce) package cream cheese, softened
- •1 (1 ounce) package dry fiesta-style ranch dressing mix
- •10 (10 inch) flour tortillas
Instructions
- Stir together Cheddar cheese, salsa, sour cream, cream cheese, and ranch dressing mix in a medium bowl until combined. Spread evenly onto tortillas. Roll up tortillas and chill in the refrigerator until ready to serve.
- To serve, cut rolled tortillas into 3/4-inch slices and arrange on a large serving platter.
Nutritional Facts
Per 25 servings
- Calories: 174
- Carbohydrate: 17g
- Fat: 10g
- Fiber: 1g
- Protein: 5g
- Sugar: 1g
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