Ingredients
7 servings
- •2 cups oats
- •1 cup almond
- •½ cup wheat germ
- •¼ cup flaxseed
- •¼ teaspoon salt
- •1 tablespoon almond flour
- •¼ cup cinnamon
- •½ cup honey
- •2 boxes raisin
Instructions
- Put oats and almonds onto a tray with parchment paper and toast in the oven at 350°F for 7 minutes.
- Whie oats and almonds are toasting, mix together all remaining ingredients (except honey) in a bowl.
- After oats and almonds are done toasting, pour them into the bowl with other ingredients, and mix.
- Add the honey to the mixture and put back onto the tray with parchment paper. Spread across the tray.
- Bake the granola for 20-25 minutes at the earlier temperature.
- Let cool, and then break into chunks and store for consumption.
- Enjoy!
Nutritional Facts
Per 7 servings
- Calories: 422
- Carbohydrate: 43g
- Fat: 23g
- Fiber: 11g
- Protein: 14g
- Sugar: 4g