Happynola

Happynola

Recipe by Jenna Berney from tasty.co

Snacks 30 Mins.

Ingredients

7

7 servings

  • 2 cups oats
  • 1 cup almond
  • ½ cup wheat germ
  • ¼ cup flaxseed
  • ¼ teaspoon salt
  • 1 tablespoon almond flour
  • ¼ cup cinnamon
  • ½ cup honey
  • 2 boxes raisin

Instructions

  • Put oats and almonds onto a tray with parchment paper and toast in the oven at 350°F for 7 minutes.
  • Whie oats and almonds are toasting, mix together all remaining ingredients (except honey) in a bowl.
  • After oats and almonds are done toasting, pour them into the bowl with other ingredients, and mix.
  • Add the honey to the mixture and put back onto the tray with parchment paper. Spread across the tray.
  • Bake the granola for 20-25 minutes at the earlier temperature.
  • Let cool, and then break into chunks and store for consumption.
  • Enjoy!

Nutritional Facts

Per 7 servings

  • Calories: 422
  • Carbohydrate: 43g
  • Fat: 23g
  • Fiber: 11g
  • Protein: 14g
  • Sugar: 4g

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