Ingredients
8
8 servings
- •3 ½ cups milk
- •2 cups old-fashioned oats
- •1 cup sweetened coconut
- •½ cup packed brown sugar
- •2 eggs, beaten
- •½ cup golden raisins
- •⅓ cup semisweet chocolate chips
- •2 teaspoons vanilla extract
- •¼ teaspoon salt
Instructions
- Combine milk, oats, coconut, brown sugar, beaten eggs, golden raisins, chocolate chips, vanilla extract, and salt in a large bowl; mix well.
- Pour mixture into a 1.8-quart baking dish. Cover and refrigerate, 8 hours to overnight.
- Preheat oven to 350 degrees F (175 degrees C).
- Bake in the preheated oven until edges are firm and center is still slightly soft, about 45 minutes. Stir before serving.
Nutritional Facts
Per 8 servings
- Calories: 283
- Carbohydrate: 46g
- Fat: 8g
- Fiber: 4g
- Protein: 9g
- Sugar: 29g
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