Ingredients
24
24 servings
- •0.5 cup butter
- •0.5 cup milk
- •2 cups white sugar
- •0.5 cup peanut butter
- •3 cups quick cooking oats
- •5 tablespoons cocoa powder
- •0.5 cup chopped walnuts
- •0.5 cup raisins
- •0.5 cup flaked coconut
Instructions
- Cook butter or margarine, milk and sugar in kettle and boil for 1 and 1/2 minutes.
- Add peanut butter, oatmeal, cocoa powder and any one of the optional ingredients.
- Drop on waxed paper and allow to cool before serving.
Nutritional Facts
Per 24 servings
- Calories: 207
- Carbohydrate: 29g
- Fat: 10g
- Fiber: 2g
- Protein: 4g
- Sugar: 20g
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