Ingredients
36
36 servings
- •0.5 cup shortening
- •1.75 cups all-purpose flour
- •1 cup white sugar
- •0.5 teaspoon baking soda
- •1 egg
- •0.5 teaspoon salt
- •0.75 cup buttermilk
- •0.5 cup unsweetened cocoa powder
- •1 teaspoon vanilla extract
- •1 cup chopped walnuts
Instructions
- Mix thoroughly sugar, shortening and egg. Stir in buttermilk and vanilla. Sift dry ingredients and stir in. Add nuts.
- Chill dough for 1 hour.
- Preheat oven to 400 degrees F (200 degrees C). Drop by rounded spoonfuls onto the cookie sheet.
- Bake 8 to 10 minutes. Cool. Frost with chocolate or white icing. Enjoy!
Nutritional Facts
Per 36 servings
- Calories: 97
- Carbohydrate: 12g
- Fat: 5g
- Fiber: 1g
- Protein: 2g
- Sugar: 6g
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