Ingredients
12 servings
- •2 cups graham cracker crumbs
- •2 cups confectioners' sugar
- •1 cup butter or margarine, melted
- •1 cup peanut butter
- •1.5 cups semisweet chocolate chips
- •4 tablespoons peanut butter
Instructions
- Mix together graham cracker crumbs, confectioners' sugar, butter or margarine, and 1 cup peanut butter in a medium bowl until well-blended. Press evenly into the bottom of an ungreased 9x13-inch pan.
- Place chocolate chips and 4 tablespoons peanut butter in a microwave-safe bowl. Microwave on high, stirring every 15 seconds, until smooth. Spread mixture over crust.
- Refrigerate for at least 1 hour before cutting into 12 squares.
Nutritional Facts
Per 12 servings
- Calories: 532
- Carbohydrate: 49g
- Fat: 37g
- Fiber: 3g
- Protein: 9g
- Sugar: 38g