Candied Sweet Potatoes with Orange Juice
Recipe by GR8DO from allrecipes.com
Dinner,Side Dish 60 Mins.
Ingredients
12
12 servings
- •6 medium sweet potatoes
- •1 cup packed brown sugar
- •0.5 cup unsalted butter
- •0.25 cup orange juice
- •0.5 teaspoon salt
- •4 whole cloves, or more to taste
Instructions
- Place sweet potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender but not mushy, 18 to 20 minutes. Drain. Peel sweet potatoes and cut in half lengthwise. Discard skins.
- Combine brown sugar, butter, orange juice, salt, and cloves in a large skillet or electric frying pan; bring to a boil. Reduce heat and simmer for 5 minutes until syrupy. Arrange potato halves in the syrup and simmer for 20 to 25 minutes. Remove cloves from syrup before serving, if you wish.
Nutritional Facts
Per 12 servings
- Calories: 238
- Carbohydrate: 42g
- Fat: 8g
- Fiber: 4g
- Protein: 2g
- Sugar: 23g
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