Ingredients
6
6 servings
- •0.5 cup mayonnaise
- •1 pinch salt
- •2 tablespoons red wine vinegar
Instructions
- In a small bowl, stir together the mayonnaise and salt. Stir in vinegar 1 teaspoon at a time until you reach a your desired consistency. Chill for 1 hour before serving.
Nutritional Facts
Per 6 servings
- Calories: 133
- Carbohydrate: 1g
- Fat: 15g
- Protein: 0g
- Sugar: 0g
Related Recipes
Idaho Fry Sauce
Fry Sauce
Burger Sauce
Spicy Fry Sauce
Dynamite Sauce
Copycat Dipping Sauce
Asian Stir-Fry Sauce
Erin's Easy Stir-Fry Sauce
Air Fryer Burgers
Extra-Virgin Olive Oil Dipping Sauce
Skillet Burgers
