Ingredients
24
24 servings
- •1 (16 ounce) package graham crackers, crumbled
- •1 cup melted butter
- •2.5 cups peanut butter
- •2.5 cups confectioners' sugar
- •2 cups semisweet chocolate chips
- •1 (14 ounce) can sweetened condensed milk
Instructions
- Grease a 9x13 inch pan.
- Mix graham cracker crumbs, butter, peanut butter and powdered sugar together in a large mixing bowl. Press the mixture into the prepared pan.
- In a small pot melt chocolate chips and condensed milk together over a low heat. Stir until well mixed. Spread the chocolate mixture over the peanut butter mixture. Chill the cookie-bars for 4 hours. Cut and serve.
Nutritional Facts
Per 24 servings
- Calories: 450
- Carbohydrate: 50g
- Fat: 26g
- Fiber: 3g
- Protein: 10g
- Sugar: 37g
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