Ingredients
20
20 servings
- •¾ cup butter, melted
- •1 cup brown sugar
- •1 egg
- •1 teaspoon vanilla extract
- •1 ½ cups kodiak cake mix
- •1 cup oats
- •1 tablespoon nutella
Instructions
- Preheat the oven to 350˚F.
- Mix the sugar, cake mix, and oats. Add the eggs, vanilla, and butter to a separate bowl and cream together.
- Add wet ingredient mixture to dry and mix well. Then, add Nutella, mix, and form into a dough.
- Shape the dough into balls and arrange on a greased cookie sheet.
- Bake for 12 minutes. Once golden, cool on a wire rack for 5 minutes.
- Serve warm.
Nutritional Facts
Per 20 servings
- Calories: 152
- Carbohydrate: 18g
- Fat: 8g
- Fiber: 0g
- Protein: 2g
- Sugar: 8g
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